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  • $25.00

    Indulge in the creamy decadence of our 35% Vanilla Bean White Chocolate baking drops, specially crafted to elevate your dessert creations. With delicate vanilla notes and a smooth, velvety texture, these drops are the perfect choice for creating luxurious mousses that melt in your mouth. Delight in the divine taste of our premium-quality drops, guaranteed to make your desserts the talk of the town.

     

    Net Weight: 500 g (17.6 oz)
    Ingredients: Cane Sugar, Cocoa Butter, Milk Powder, Vanilla Beans, Sunflower Lecithin

  • $25.00

    Crafted from exquisite 45% Uganda Milk Chocolate, our baking drops are the secret ingredient for perfect chocolate chip cookies. With their creamy texture and just-right sweetness, these drops guarantee cookies that are soft, gooey, and utterly irresistible. Transform your baking routine with our premium-quality drops, ensuring every batch is a mouthwatering delight.

     

    Net Weight: 500 g (17.6 oz)
    Ingredients: Cocoa Nibs, Cane Sugar, Cocoa Butter, Milk Powder

  • 65% Piment d'Espelette Dark Chocolate Out of Stock
    Original price was: $10.00.Current price is: $7.00.

    Spice up your day with our Piment d’Espelette Dark Chocolate tablet! This chocolate blends our Nicaraguan and Ugandan cocoa with California-grown Espelette pepper from Boonville Barn Collective. This chocolate is slightly fruity with notes of honey and has a spicy finish that doesn’t linger. A must-try for the adventurous!

    Cocoa Origin: Wasaka, Nicaragua and Semuliki Forest, Uganda
    Tasting Notes: honey, berry, spicy
    Ingredients: cocoa nibs, cocoa butter, cane sugar, piment d’espelette
    Net Weight: 50 grams / 1.8 ounces
    Storage: Store in a cool, dark place out of direct sunlight. For best flavor, consume within 9 months.

  • $25.00

    Savor the rich allure of our 68% Uganda Dark Chocolate baking drops, crafted for perfection in every bite. With a harmonious blend of intensity and smoothness, these drops are your go-to choice for any baking occasion. Elevate your desserts effortlessly with the impeccable quality of our dark chocolate drops, ensuring each creation is a delicious triumph.

     

    Net Weight: 500 g (17.6 oz)
    Ingredients: Cocoa Nibs, Cane Sugar, Cocoa Butter

  • $25.00

    Introducing our baking chocolate, made from our 70% Venezuela dark chocolate and perfect for enhancing your baking recipes. With its rich flavor, these drops will add depth to your pastries and create the creamiest chocolate mousse you’ve ever tasted. Elevate your desserts with our high-quality baking drops for a truly indulgent treat.

     

    Net Weight: 500 g (17.6 oz)
    Ingredients: Cocoa Nibs, Cane Sugar, Cocoa Butter

  • Napolitains
    $16.00

    Our Napolitains Collection is perfect for gifting or for sampling several different varieties of our chocolate! Each collection contains a revolving selection 9 small-sized varieties of our chocolate and can include:

    -45% Uganda Milk Chocolate
    -50% Cafe au Lait Milk Chocolate
    -60% Smoked Sea Salt Dark Chocolate
    -65% Cote d’Ivoire Dark Chocolate
    -65% Methodical Coffee Dark Chocolate
    -68% Philippines Dark Chocolate
    -70% Orange & Cardamom Dark Chocolate
    -75% Tanzania Dark Chocolate
    -80% Ghana Dark Chocolate

     

     

    Net Weight: 90 grams total (9 each of 10 gram pieces)

  • Cocoa Nib White Chocolate Tablet Out of Stock
    $9.00

    This tablet is created with our single-origin vanilla bean white chocolate with roasted cocoa nibs added to the back. The cocoa nibs help balance the sweetness of the white chocolate while adding unique flavor notes. Enjoy!

     

    Cocoa Butter Origin: Dominican Republic
    Ingredients: cocoa butter, whole milk powder, sugar, cocoa nibs, salt, vanilla bean, sunflower lecithin
    Net Weight: 50 grams / 1.8 ounces
    Storage: Store in a cool, dark place out of direct sunlight. For best flavor, consume within 9 months.

  • 45% Uganda Milk Chocolate
    $9.00

    This chocolate tablet is everything you’re looking for in a milk chocolate- creamy, flavorful and decadent. Flavor notes of banana, caramel, and cinnamon make this chocolate perfect for everyone, from kids to the most discerning adults.

     

    Cocoa Origin: Semuliki Forest, Uganda
    Tasting Notes: banana, caramel, cinnamon
    Ingredients: cocoa nibs, cocoa butter, cane sugar, whole fat milk powder
    Net Weight: 50 grams / 1.8 ounces
    Storage: Store in a cool, dark place out of direct sunlight. For best flavor, consume within 9 months.

  • Caramel Cocoa Nib White Chocolate
    $9.00

    Our 35% Caramel Cocoa Nib White Chocolate is sure to be a crowd-pleaser! We caramelize milk powder before grinding it with cocoa butter and cane sugar. Then, we finish each tablet with a sprinkle of cocoa nibs to create a white chocolate that is balanced and will keep you coming back for more.

     

    Cocoa Butter Origin: Peru
    Ingredients: cocoa butter, whole milk powder, sugar, cocoa nibs, salt, vanilla bean, sunflower lecithin
    Net Weight: 50 grams / 1.8 ounces
    Storage: Store in a cool, dark place out of direct sunlight. For best flavor, consume within 9 months.

  • 50% Cafe au Lait Tablet Sale
    Original price was: $8.00.Current price is: $7.00.

    This tablet is sure to be perfect for snacking no matter what time of day. Rich cocoa beans from Ghana with hints of vanilla notes are paired with locally roasted Methodical coffee and roasted cocoa nibs on the back for extra goodness.

     

    Cocoa Origin: ABOCFA, Ghana
    Coffee Origin: Brazil
    Tasting Notes: caramel, honey, vanilla
    Ingredients: cocoa nibs, cocoa butter, cane sugar, whole fat milk powder, coffee
    Net Weight: 50 grams / 1.8 ounces
    Storage: Store in a cool, dark place out of direct sunlight. For best flavor, consume within 9 months.

  • 50% Coconut Almond Mylk Chocolate
    $9.00

    Our 50% Coconut Almond Milk Chocolate is a vegan tablet that is carefully crafted from Nicaraguan cocoa beans. Coconut and almond milk are added to create a creamy chocolate that will keep you coming back for more.

     

    Cocoa Origin: Wasaka, Nicaragua
    Tasting Notes: almond happiness
    Ingredients: cocoa nibs, cane sugar, cocoa butter, coconut milk powder (coconut milk, tapioca maltodextrin, acacia gum), almonds
    Net Weight: 50 grams / 1.8 ounces
    Storage: Store in a cool, dark place out of direct sunlight. For best flavor, consume within 9 months.

  • 62% Toasted Baguette Dark Chocolate
    $9.00

    Meet your new favorite chocolate. This dark chocolate tablet has a blend of cocoa beans from Nicaragua and Ghana to give it extra richness. It is combined with vanilla beans and toasted baguette crumbs for flavors that are reminiscent of a chocolate hazelnut spread on a fresh baguette. This tablet is sure to be a crowd-pleaser!

     

    Cocoa Origin: Wasaka, Nicaragua and Suhum, Ghana
    Tasting Notes: Chocolate Cinnamon Toast
    Ingredients: cocoa nibs, cocoa butter, cane sugar, baguette crumbs (wheat flour, yeast, salt), vanilla beans
    Net Weight: 50 grams / 1.8 ounces
    Storage: Store in a cool, dark place out of direct sunlight. For best flavor, consume within 9 months.

  • 60% Ghana Smoked Sea Salt Tablet
    $9.00

    Bourbon-barrel smoked sea salt from Bulls Bay Saltworks adds just the right amount of salt to this deliciously sweet 60% Ghana dark chocolate. High on notes of honey and vanilla, the chocolate mixed with the smokiness of the salt adds wonderful balance to this tablet.

     

    Cocoa Origin: ABOCFA, Suhum, Ghana
    Tasting Notes: honey, vanilla, hickory
    Ingredients: cocoa nibs, cocoa butter, cane sugar, smoked sea salt
    Net Weight: 50 grams / 1.8 ounces
    Storage: Store in a cool, dark place out of direct sunlight. For best flavor, consume within 9 months.

  • 65% Methodical Tablet
    $10.00

    This tablet is a collaboration with Methodical Coffee, a local Greenville business, to show just how perfectly coffee and chocolate complement each other. A seamless blend of Methodical’s “Play Nice” coffee and our 65% Ghana Dark Chocolate creates a wonderfully balanced tablet with notes of fruit, brown sugar, and vanilla. It’s a must have for those who love coffee and chocolate!

     

    Cocoa Origin: ABOCFA, Ghana
    Tasting Notes: brown sugar, vanilla, berry
    Ingredients: cocoa nibs, cocoa butter, cane sugar, coffee beans
    Net Weight: 50 grams / 1.8 ounces
    Storage: Store in a cool, dark place out of direct sunlight. For best flavor, consume within 9 months.

  • $10.00

    Introducing a new coffee dark chocolate to show just how perfectly coffee and chocolate complement each other. A seamless blend of vanilla beans and coffee with our 68% Ghana Dark Chocolate creates a wonderfully balanced tablet with notes of espresso, deep cocoa, and vanilla. It’s a must have for those who love coffee and chocolate!

     

    Cocoa Origin: ABOCFA, Ghana
    Tasting Notes: espresso, vanilla, cocoa
    Ingredients: cocoa nibs, cocoa butter, cane sugar, coffee beans, vanilla beans
    Net Weight: 50 grams / 1.8 ounces
    Storage: Store in a cool, dark place out of direct sunlight. For best flavor, consume within 9 months.

  • 68% Philippines Dark Chocolate
    $10.00

    Introducing another new cocoa origin for us- Philippines! This chocolate is familiar yet unique, with natural flavors of hot cocoa and marshmallows. Perfect for kids to snack on and adults to savor.

     

    Cocoa Origin: Davao, Philippines
    Tasting Notes: Hot Cocoa, Marshmallows
    Ingredients: cocoa nibs, cocoa butter, cane sugar
    Net Weight: 50 grams / 1.8 ounces
    Storage: Store in a cool, dark place out of direct sunlight. For best flavor, consume within 9 months.