Indulge in the creamy decadence of our 35% Vanilla Bean White Chocolate baking drops, specially crafted to elevate your dessert creations. With delicate vanilla notes and a smooth, velvety texture, these drops are the perfect choice for creating luxurious mousses that melt in your mouth. Delight in the divine taste of our premium-quality drops, guaranteed to make your desserts the talk of the town.
Net Weight: 500 g (17.6 oz) Ingredients: Cane Sugar, Cocoa Butter, Milk Powder, Vanilla Beans, Sunflower Lecithin
Our 35% Caramel Cocoa Nib White Chocolate is sure to be a crowd-pleaser! We caramelize milk powder before grinding it with cocoa butter and cane sugar. Then, we finish each tablet with a sprinkle of cocoa nibs to create a white chocolate that is balanced and will keep you coming back for more.
Cocoa Butter Origin: Peru Ingredients: cocoa butter, whole milk powder, sugar, cocoa nibs, salt, vanilla bean, sunflower lecithin Net Weight: 50 grams / 1.8 ounces Storage: Store in a cool, dark place out of direct sunlight. For best flavor, consume within 9 months.
Introducing our baking chocolate, made from our 70% Venezuela dark chocolate and perfect for enhancing your baking recipes. With its rich flavor, these drops will add depth to your pastries and create the creamiest chocolate mousse you’ve ever tasted. Elevate your desserts with our high-quality baking drops for a truly indulgent treat.
Net Weight: 500 g (17.6 oz) Ingredients: Cocoa Nibs, Cane Sugar, Cocoa Butter
This chocolate tablet is everything you’re looking for in a milk chocolate- creamy, flavorful and decadent. Flavor notes of banana, caramel, and cinnamon make this chocolate perfect for everyone, from kids to the most discerning adults.
Cocoa Origin: Semuliki Forest, Uganda Tasting Notes: banana, caramel, cinnamon Ingredients: cocoa nibs, cocoa butter, cane sugar, whole fat milk powder Net Weight: 50 grams / 1.8 ounces Storage: Store in a cool, dark place out of direct sunlight. For best flavor, consume within 9 months.